Thursday, October 30, 2014

Bistro Menu october 31


October 31st 2014

“A Fall Treat”

 

Roasted Chicken Breast in Hunter’s Sauce/12

Or

Beet Steak/12

 

Served with ; Mashed Roots, Glazed Harvested Veg……

 

(plus the usual delectable a la carte menu)

Friday night/Gary

Hours : Friday  Evening 5-8

*Saturday night Wine Pairing at the ESSENHAUS, music by liz

1784 Maple Ave, Wabeno 715 889 3438 or 715 889 1179 cell

 

Tuesday, October 28, 2014

An Elegant Evening Seven Course Wine Pairing

(the Wine Pairing is November 1 only...October 31 menu will be sent on Thursday)

The Big Easel Gallery and Bistro Presents:

An Elegant Evening Seven Course Wine Pairing

November 1, 2014    6:00 P.M. $75/Person


Wines Selected by Michael Harrison of L'eft Bank Wine Company

Precourse
Nibbles- Prosecco Pizzolato Fields Brut
First Course
Artisan Cheese Flight - 2006 Barbi Late Harvest Inaurum
Second Course
Humanely Raised Seared Canadian Fois Gras with grilled fruit- JP Chenet Sparkling Brut Rose
Third Course
Acorn Squash adorned with Dates & Thyme- 2013 Folk Machine Pinot Noir Central Coast
Fourth Course
Cod Confit avec Leeks, Coriander & Lemon- 2013 Raymond Sauvignon Blanc Reserve
Fifth Course
Alleppo Pepper Roasted Pork- 2010 d’Arenberg Shiraz/Gernache d’Arry’s Original

Sixth Course
Caramelized Lemon Tagiatelli- 2013 Vigneti del Vulture Greco-Fiano Pipoli

Seventh Course
Meyer Lemon Persimmon Tart with Tarragon Sauce & a Decadent Chocolate Flight- Café

Apres Dessert- Ending the Night with a big bang- 2010 Tikves
Barova Red

Limited Seating- Please call 715 889 1179 or 715 889 3438
1784 Maple Ave, Wabeno, WI 54566




 

Thursday, October 16, 2014

At the Big Easel This Weekend


October 17th & 18th, 2014

“How SWEDE it Is”

 

Kykling(chicken in delicate cream sauce)/12

Or

Beet Steak/12

 

Served with ; nudle, morotter, tomat….

Special Swedish Desserts/4,

(plus the usual delectable a la carte menu)

Friday night/Gary . Saturday /elizabeth

Hours : Friday and Saturday Evening 5-8

1784 Maple Ave, Wabeno 715 889 3438 or 715 889 1179 cell

 

Thursday, October 2, 2014

Bistro Menu for October 3&4


October 3rd & 4th, 2014

“At the Big Easy”

 

Chicken Gumbo/12

add

 

Cajun Shrimp & Crawfish/+4

add

Blackened Catish/+4

Or

Beet Steak/12

 

Served with ; Red Beans and Rice(dirty or clean)….

New Orleans Bread Pudding/4

(plus the usual delectable a la carte menu)

Friday night/Keith . Saturday /elizabeth

Hours : Friday and Saturday Evening 5-8

1784 Maple Ave, Wabeno 715 889 3438 or 715 889 1179 cell