Featured Menu for December 28&29

Big Easel Gallery and Bistro

Featured Menu for December 28&29

Remains of the Day

6/Saturday lunch/12-2                         9/dinner/5-8

Hoppin’ John- a New Years Traditional Meal from the American South

or

Split Pea Soup

Or

Turkey Vegetable Soup

Or

Friday night only, pan seared salmon atop sauteed greens.

Served with

Crustini and Salad

Cameo A La Carte… Pan-Fried King Crab Ravioli, Oysters Bistrofeller, Encrusted Swai, Dungeness Crab, Fish Tacos, Bar B Qued Baby Back Ribs, Tarte Flambee…and more….

Music: Friday: elizabeth; Saturday Dinner: Kenneth Dennison