Bistro Menu for July 4&5

July 4^th & 5th, 2014

“Go Forth”

 Pork Carnitas/12

Or

Beef Fajitas/12

or

 Beet Steak/12

Served with ; Espaniol Rice, Frijoles,seasonal vegetables..…….

A La Carte : Insalata di Ruccola. Ricotta Cakes. Chicken Liver Pate’. Polenta Fritta. Scallops .Cheese Flight . Avocado Fries. Greek Lamb Chops.BBQ Pork Ribs. Dungeness Crab .Cedar Plank Shrimp . Pasta de Jour . Salmon . Swai . Head on Trout . Steamed Mussels . Fish Taco .

 Pizza ; Meat Lovers . Garden Supreme . Aloha . White Album . Mix & Match . 

Prices as per menu

Decadent Chocolate Flight /10,Pears with goat cheese/6, Fresh Figs with gargonzola/6

Music Friday /Keith- Saturday /Ken Dennison