Tuesday, August 14, 2012

Pardonnez mon français


Big Easel Gallery and Bistro
Menu for August 17&18th

6/L, 9/D

Boeuf Bourguignon/Beef Burgundy

Or
Tentations/vegan delight
Friday night- Saumon poêlé - pan seared Salmon

Served with:

Pommes de terre crémeuse feta etcetera - creamy feta etcetera potatoes, légumes de saison français – seasonal vegetables in a french style, salade de concombre – cucumber salad, et plus...(don't know why the changes in font??)


                                                        
Fruit Studded Sangria available to chase away the heat!
GREENS & more from MEDOW ORGANIC FARM, WABENO
Music: Friday Dinner: Gary Baum; Saturday Dinner: Keith Kubiak

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