Thursday, February 21, 2013

Bistro Menu February 22 & 23



Big Easel Gallery and Bistro
Featured Menu for February 22 &23
Memphis Barbeque !
6/Saturday lunch/12-2                         9/dinner/5-8

Memphis Pulled Pork

or
Memphis Barbeque Chicken
or
Tennessee  Pried Catfish
                                                         or
                              Pan seared salmon atop sauteed greens.
Served with
Memphis Beans, Cole Slaw, Potato Salad
We have a specially paired wine selection for this weekend's fare...

Try Our Special  Dessert: Zabaglione with Fruit 2.5
Cameo A La Carte… Encrusted Swai, Dungeness Crab, Fish Tacos, Bar B Qued Baby Back Ribs, Tarte Flambee…and more….
Friday Dinner Music: Keith Kubiak, Saturday Dinner: Kenneth Dennison

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